as-block:       AS196608 - AS197840
descr:          RIPE NCC ASN block
remarks:        These AS Numbers are assigned to network operators in the RIPE NCC service region.
mnt-by:         RIPE-NCC-HM-MNT
created:        2024-09-04T14:04:38Z
last-modified:  2024-09-04T14:04:38Z
source:         RIPE



aut-num:        AS197724
as-name:        TEOSAT-AS
org:            ORG-SA881-RIPE
import:         from AS5617 accept ANY
export:         to AS5617 announce AS197724
import:         from AS12741 accept ANY
export:         to AS12741 announce AS197724
admin-c:        SW2234-RIPE
tech-c:         NA3800-RIPE
status:         ASSIGNED
mnt-by:         RIPE-NCC-END-MNT
mnt-by:         NETIA-MNT
mnt-by:         MNT-TEOSAT
created:        2011-04-05T14:24:08Z
last-modified:  2021-08-06T07:48:34Z
source:         RIPE
sponsoring-org: ORG-NTS2-RIPE

organisation:   ORG-SA881-RIPE
org-name:       S.U.O.T.S. "TEOSAT"
country:        PL
org-type:       OTHER
address:        ul.Lanowa 14
address:        91-103 Lodz
address:        Poland
e-mail:         [email protected]
abuse-c:        AR24804-RIPE
phone:          +48 42 650-26-45
mnt-ref:        NETIA-MNT
mnt-ref:        MNT-TEOSAT
mnt-by:         NETIA-MNT
mnt-by:         MNT-TEOSAT
created:        2011-03-25T12:24:24Z
last-modified:  2022-12-01T16:46:26Z
source:         RIPE

person:         Niescierowicz Adam
address:        Lanowa 14
address:        Lodz 91-103
address:        Poland
e-mail:         [email protected]
phone:          +48 42 6502645
nic-hdl:        NA3800-RIPE
mnt-by:         AS12741-MNT
created:        2012-08-31T13:16:44Z
last-modified:  2012-08-31T13:16:44Z
source:         RIPE

person:         Stanislaw Wisniewski
address:        S.U.O.T.S. "TEOSAT"
address:        ul. Lanowa 14
address:        91-103 Lodz
address:        POLAND
phone:          +48 42 6502645
phone:          +48 501 045806
e-mail:         [email protected]
nic-hdl:        SW2234-RIPE
mnt-by:         TPNET
created:        2008-07-14T09:20:02Z
last-modified:  2008-10-14T12:50:19Z
source:         RIPE